A little bit of my Gluten Free German Pancake. YUMMO- Gluten Free german pancakes sure do react differently than regular ones, but they are still pretty tasty. Especially when you put my homemade buttermilk syrup and chopped pecans ontop! Here is the recipe:
1 cup butter
1 cup sugar (OR 3/4 cup agave)
1/2 cup buttermilk
1 tsp vanilla
1/2 tsp baking soda
Put butter, sugar, buttermilk into pot and stir until it boils. Remove from heat and add vanilla and baking soda.
I have to tell you...this is the best syrup I've ever tasted in my LIFE. Oh, it's really good.
So I'm nearing the halfway mark in Les Miserables (as shown in the pic above). It's a pretty great book so far! It takes a while to read it just because the language can be pretty different at times. However, there are also moments where you are like, "What the heck! How will he get out of this one!" and you want to read read read till you find out what happens. Also, this book makes me want to be a good person. I like that.